CHEFKOK

Menu 38,50 €

Eels with green herbs

Smoked salmon with aigrelette sauce

Snails with garlic butter

Three preparations of shrimp

Gratinated scampi with champagne

Lobster showder with Armagnac and crème fraîche

Baby Lobster cold mayo or cocktail ( supl. 3,50 € )

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sherbet from champagne

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Eels with green herbs and fries °°°

Rib steak with your choice sauce and fries

Duck breast with green pepper sauce

Per, bacon and garlic butter

Almond trout with fries

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ice-cream

Strawberries

Flambé pancakes  with Grand-Marnier

 

 

Menu 32,50 €

Soup Victorine

The house terrine with garnish

Gray shrimp croquettes

Cheese croquettes

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Eels with green herbs and fries °°°

Rib steak with your choice sauce and fries

American home made and fries

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Dessert of the week

°°° cream or provencal eels with supplement